Proper training is a key factor to your fresh item management project’s success, which is why we have established training courses to help you and your associates learn how to use InterStore efficiently.
Our courses include comprehensive introductions to the 4 systems in the InterStore suite:
- InterScale Scales Manager
- NutriGen Recipe Manager
- M-Squared Meat Manager
- P-Cubed Production Manager
The interactive training sessions are designed for FIM Project Managers, IT Directors, end users, and any associates involved with implementing, operating, and maintaining InterStore. Between 1 to 4 hours in length, our courses can be scheduled in half or full-day sessions at ADC’s HQ in Tampa, or on-site at your location.